
House wines are available byThe bottle;
% of the bottle consumed; glass; half glass; or taste; and
wine flight, which is a grouping of four
wines, poured in two or three ounce quantities, and sold as a "set" $6.50
| Wine |
Glass |
Bottle |
2007 Beaujolais Village (Duboeuf) Bourgogne
There are 39 villages entitled to the name Beaujolais-Villages, 100 % Gamay a great summer red., tender, wonderfully fruity with the aroma of fresh grapes to try with the charcuterie plate |
$4.00 |
$16.00 |
2007 Merlot (Coron) Languedoc
Typical, well balanced, round, red fruits , easy drinking from the Roussillon
|
$4.50
|
$18.00
|
2006 Cotes de Provence Rouge (Domaine Houchard) Provence
Vermilion red and harmonious blend of Grenache, Carignan , Syrah and Cabernet Sauvignon Red berry and pepper aromas. Forward and generous red berries on the palate, with a lovely, well balanced tannin structure great accompaniment of Mediterranean food. |
$5.00 |
$20.00 |
2008 Cotes du Rhone ( Chateau Husson “Croix du Fer”) Cotes du Rhone
90% Grenache and 10% Cinsault. Tank fermented and aged, this is a new producer in Chateau Neuf du Pape The Deep purple, fresh and juicy with lovely ripe purple fruits with brilliant tone is produced from the Chateau Neuf terroir near Beaucastel. |
$5.25 |
$21.00 |
2007 Bordeaux (Emilio ) Bordeaux
This wine is produced by a syndicate of growers in Saint Emilion, the wine is therefore coming from a great vineyard. The wine, with a very nice nose, has been lightly passed in oak and has a pleasant round quality, the fruit is quite nice and the result won the silver medal as the 2009 Concour General de Paris |
$4.50 |
$18.00 |
2007 Bourgogne Passetoutgrain (Coron) Bourgogne
Bourgogne Passetoutgrain constitutes the marriage between the fruitiness of the Gamay (of Beaujolais fame) 2/3 and the more complex Pinot Noir1/3 wines from northern Burgundy the two grapes are fermented together . This enables the wine to be drunk very young although some ageing brings forward the rich, savory character of the Pinot Noir endowing this food friendly wine with the full-flavored appeal and richness of red Burgundy |
$5.25 |
$21.00 |
 The following wines are available
by the bottle only
| No. 92 |
$29.00 |
2007 Bergerac (Chateau Haut Lamouthe)
smooth, firm tannins, full bodied blend of Cabernets and Merlot |
| No. 96 |
$33.00 |
2005 Cahors (Chateau Haut Monplaisir)
Dark richly fruity unfiltered 100 % Malbec, mouth filling |
| No. 91 |
$49.00 |
2001 Bandol (Chateau Romassan Domaines Ott )
round, robust and full blend of Mediterranean grapes |

The following wines are available
by the bottle only
The Northen Rhone are Syrah the Southern
Rhone to adapt to the mediterranean climate are blend up to 13 different
grapes!
| No. 105 |
$25.00 |
2008 Ventoux (Domaine du Vieux Lazaret)
soft, concentrated flavor, powerful bouquet of ripe fruits |
| No. 102 |
$28.00 |
2006 Beaumes de Venise Tradition (Domaine de Cassan)
round Grenache 83%, Syrah 15%, Mourvèdre 2% |
| No. 107 |
$33.00 |
2005 Sablet (Chateau du Trignon)
Smooth and suave , then full and structured with harmonious tannin |
| No. 100 |
$40.00 |
2004 Gigondas (Jerome Quiot)
old vines, full bodied, attractive , well balanced |
| No. 106 |
$57.00 |
2000 Gigondas “Pierre Aiguille” (Jaboulet)
80 % grenache Traditional. Matured in oak |
| No. 111 |
$49.00 |
2007 Château-Neuf-du-Pape (Domaine du Vieux Lazaret)
bouquet of spice, balance tannin, length ripe fruit |
| No. 110 |
$43.00 |
2005 Château-Neuf-du-Pape Tradition (Chateau Fortia)
plummy fruits, layers of spice softly integrated tannins |
| No. 117 |
$43.00 |
2003 Crozes Hermitage “Les Jalets”
(Jaboulet)
100 % Syrah, round, flavorful, soft |
| |

The following wines are available
by the bottle only
Blend of three grapes: The
more Merlot the softer the wine. Cabernet franc gives the wine structure
and finesse. Cabernet Sauvignon is tannic and firm.. The soil, the
year, and the winemaker will determine the final product.
| No. 131 |
$27.00 |
2006 Premières Cotes de Blaye (Chateau Haut Colombier)
90% Merlot, 10% Malbec, aged in oak |
| No. 137 |
$30.00 |
2005 Médoc “cru Bourgeois”(Chateau Begadanet)
agreeable, classic blend, good vinatage |
| No. 146 |
$40.00 |
2005 Médoc “cru Bourgeois” (Chateau Tour Prignac)
55% Cab Sauv 30% Merlot 15% Cab no oak |
| No. 127 |
$39.00 |
2003 Graves (Chateau Beauregard Ducasse Albert Duran)
full bodied aged in Oak |
| No. 120 |
$30.00 |
2005 Bordeaux Superieur (Chateau des Graves)
Ripe and full bodied, firm tannin 60% Merlot |
| No. 133 |
$29.00 |
2005 Canon Fronsac (Chateau du Gazin)
sturdy Merlot |
| No. 128 |
$39.00 |
2004 Haut Médoc “cru Bourgeois” (Chateau Peyre-Lebade)
fruity, fleshy and supple75% merlot |
| No. 129 |
45.00 |
2005 Haut Médoc “cru Bourgeois” (Chateau d’Arcins)
very approachable, full bodied 60% Cabernet |
| No. 145 |
44.00 |
2003 Haut Médoc “cru Bourgeois” (Chateau d’Aurilhac)
new wood, full forward, flavorful, intense |
| No. 143 |
39.00 |
2006 Haut Médoc (Chateau Bernadotte)
Full bodied, solid tannic structure 49% Cab Sauv. 3% Cab Franc |
| No. 125 |
49.00 |
2003 Listrac Médoc (Chateau Fourcas-Dumont)
well-balanced, melted tannins, elegant and complex |
| No. 130 |
$29.00 |
2004 Montagne Saint Emilion (Chateau Rocher Calon)
big and powerful 95 % Merlot 5 % Cabernet Franc |
| No. 140 |
$39.00 |
2005 Puisseguin Saint Emilion(Chateau Fongaban)
big, quite tannic, superb, ripe Merlot, Paris silver medal |
| No. 121 |
$42.00
|
2006 Saint Georges Saint Emilion(Chateau Saint André Corbin)
75% Merlot, old vine, Paris gold medal |
| No. 147 |
$32.00 |
2005 Saint Emilion (Croix Bardes)
full in the nose, nicely rounded on the palate, at a good point to enjoy |
| No. 142 |
$39.00 |
2006 Saint Emilion Grand Cru (Le Grand Cos)
Smooth ,round, well developed |
| No. 141 |
$42.00 |
2005 Saint Emilion Grand Cru (Cotes Rocheuses)
Fuller, riper flavors some oak |
| No. 148 |
$41.00 |
2003 Saint Emilion Grand Cru (U P st Emilion)
Merlot, Cab Franc, Cab Sauvignon in tasty new oak |
| No. 124 |
$39.00 |
2006 Saint Estephe (Chateau Haut-Beauséjour)
Round and soft blend of 50 % merlot and 50% cab |
| No. 123 |
$65.00 |
2005 Saint Estephe “cru Bourgeois”(Chateau Tour des Termes)
full bodied, velvety, perfect balance |
| No. 132 |
|
2004 Lalande de Pomerol (Chateau le Vieux Ormes)
A classic and very rich Merlot |
| No. 136 |
$60.00 |
2005 Pomerol (Chateau Grand Moulinet)
90% Merlot 10% Cab.Franc strong backbone, earthy, rustic,young classic and very rich Merlot |
| No. 144 |
$75.00 |
2005 Pomerol (Chateau l’Ecuyer)
loaded with aromas: blackberry, cassis and flower Rich and opulent Merlot |
| No. 135 |
$69.00
|
2006 Margaux “cru Bourgeois”(Chateau Mongravey)
medium bodied unctuous, smooth Cab. Sauvignon |

The following wines are available
by the bottle only
The following except #151
are all 100 % Pinot Noir
| No. 161 |
$33.00 |
2001 Cotes de Beaune-Villages (Coron)
Elegant, medium bodied, well balanced between fruit and tannin |
| No. 175 |
$25.00 |
2008 Juliénas (Coron)
Rich and spicy Gamay from one of the top Beaujolais village |
| No. 167 |
$26.00 |
2007 Bourgogne Pinot noir (Coron)
Good introduction to the famous Burgundy ‘s grape |
| No. 166 |
$36.00 |
2006 Cotes de Nuits-Villages (Drouhin)
Classic juicy red berry flavor, a light and lively body with some spice |
| No. 163 |
$39.00 |
2006 Santenay ”Clos de Malte ” (Jadot)
rustic, full of character and charm |
| No. 168 |
$39.00 |
2006 Santenay (Drouhin)
Solid |
| No. 160 |
$59.00 |
2002 Morey Saint Denis “en la rue
de Vergy”(Ligner-Michelot)
rich, well balanced, ripe tannins |
| No. 164 |
$39.00
|
2004 Auxey Duresses (Coron)
Refined and supple, velvety and pleasant |
| No. 170 |
$36.00 |
2006 Volnay “vieilles vignes “(Nicolas Potel)
iPotel)Half bottle red fruit with violet overtones, fine tannins delicious |
| No. 173 |
$48.00 |
2004 Mercurey (Coron)
big bold and solid |
| No. 171 |
$45.00 |
2006 Marsannay (Coron )
Robust and elegant with a fragrant bouquet |
| No. 165 |
$52.00 |
2006 Savigny les Beaune “Les Feuillets” (Domaine Parigot )
fresh and harmonious |
| No. 179 |
$45.00 |
2002 Beaune “Beaux Fougets” (Coron)
Attractive, deep, full body |
| No. 162 |
$75.00 |
2005 Beaune 1er Cru “Clos de la Mousse ” (Bouchard)
lightweight, yet intense and lively, silky structure |
| No. 174 |
$75.00 |
2006 Gevrey Chambertin (Nicolas Potel)
classic, firmly structured |
|